A Spanish wine revolution is in the making, writes wine expert Julien Yung Mameaux.

The new year is often the best time to look at new things, or old things with a new perspective, and embrace fresh resolutions. Applied to wine, it translates into: what do I want to invest in, and what will I taste this year? Spanish wine may fall perfectly into this realm of consideration, being both old and new, and is now ready to lend itself to new wallets and new palates. The previous school of thought…

Spain by TheExCo - HK Golfer - Jan 2014



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