There used to be a time where cooking was a hidden activity; it should remain unseen. Mammas would keep their recipes to themselves, recipes would be transmitted between generations in the family, and chefs would not reveal their secret ingredients. But in the 21st century, cooking has taken the stage and is projected on screens all over the world. Kitchens are open, knowledge is shared, gourmet experiences are more accessible. We don’t use the word “cooking” anymore: the same way the word “timepiece” has replaced “watch” or “eyewear” stands for “glasses”, now “cuisine” and“culinary art” are the modern buzzwords. Cooking used to be ... Read More »

  Here we are at the foot of mount Sainte Victoire, a hop from Aix-en-Provence city in the South of France. We are welcomed by the shining star of a big white Christmas tree and the peaceful sound of a water fountain. We head left to a small door with the letters “SE”, the short form for this Michelin-starred restaurant. SE stands for Saint Esteve, a name familiar to Bordeaux wine lovers. We start with a bottle of Billecart Salmon Blanc de Blancs champagne, which delicate thin bubbles perfectly match the light, crisp and fresh atmosphere. There are several menus ... Read More »

Brave Barossa. Australia’s most celebrated wine region, Barossa is also now celebrated as one of the world’s greatest wine producing areas. The home to some of the oldest vineyards in the world hosted courageous pioneering families that have shaped the landscape of Australian wine. Some vines are around 120 to 125 years old. And wherever you go within the Barossa Valley, you will feel this valiant history, culture and sense of liveliness. With over 100 wine producers, Barossa and its sister Eden Valley have been the field for wineries that are now fine boutique wine makers like Yalumba and Henschke, and ... Read More »

  It is a lifestyle. A style of life, and a celebration of life. In a country by the Mediterranean Sea, Southern Europe more precisely. Just like reborn from a long history, this place is a testimony of vibrancy and legacy. Spain’s most famous wine region, La Rioja, is ready for the new century and has a wealth of exciting experiences to offer. To appreciate them, you might want to suspend your thinking for a while and let yourself go. Let your feelings, your emotions, your body govern. There is a force coming from inside. Just like in the best ... Read More »